Spiced Cranberry Apple Chutney

Spiced Cranberry Apple Chutney

Spiced Cranberry Apple Chutney
With the addition of orange zest and spices, cranberries, diced apple, golden raisins, and celery are cooked into a sweet and tangy chutney.

Bring to a boil the cranberries, sugar, and water in a big pot.

Cook for 8 to 10 minutes, lowering the heat, until all the cranberries have popped.

Add the apple, celery, orange zest, orange juice, pecans, raisins, ginger, cloves, and salt; stir frequently over medium heat for about 35 minutes, or until the celery is fork-tender.

Turn off the heat, cover the pan, and allow the chutney to stand for about 15 minutes to thicken.

Serve hot

November 20, 2022

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Hamburger Soup

Hamburger Soup

Hamburger Soup
Tomatoes, basil, and beef bouillon are used to flavor the ground beef and vegetables in this straightforward but flavorful recipe for hamburger soup.

Heat a large skillet over medium-high heat.

Cook and stir ground beef in the hot skillet until browned and crumbly 5 to 7 minutes.

Drain and discard grease.

Combine beef water tomatoes corn tomato sauce carrots celery onion bouillon ketchup basil and salt in a large stockpot; bring to a boil.

Reduce heat and simmer for at least 1 1/2 hours.

November 19, 2022

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Sausage-Stuffed Turban Squash

Sausage-Stuffed Turban Squash

Sausage-Stuffed Turban Squash
This decadent Thanksgiving side dish features turban squash, a pumpkin-like squash with green stripes, which is stuffed with creamy sausage and vegetables.

Preheat oven to 375 degrees F (190 degrees C).

Line a baking sheet with aluminum foil and lightly grease foil.

Cut the top off the squash using a serrated knife and scoop out seeds.

Lightly salt the inside of squash.

Place squash cut-side down onto the prepared baking sheet.

Bake in the preheated oven until tender about 1 hour.

Cook and stir sausage celery mushrooms and onion in a skillet over medium heat until sausage is browned and vegetables are tender 10 to 15 minutes; drain excess grease.

Combine sour cream Parmesan cheese egg and 1/4 teaspoon salt in a bowl.

Stir sausage mixture into sour cream mixture.

November 18, 2022

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Butterscotch Pull-Apart Rolls

Butterscotch Pull-Apart Rolls

Butterscotch Pull-Apart Rolls
These delicious butterscotch pull-apart rolls are made with store-bought frozen white dinner rolls and are baked in a Bundt pan. Prepare the night before and bake in the morning.

Cooking spray should be used on a fluted tube pan, such as a Bundt.

Pan with frozen rolls inside.

Add a bit of pudding mix.

In a small bowl, mix the melted butter, brown sugar, and cinnamon.

Over the rolls, pour.

The pan should be covered with a tea towel and allowed to rise for about 8 hours.

Set the oven to 350 degrees Fahrenheit (175 degrees C).

Because the mixture will boil over in the oven, set the fluted tube pan on a baking sheet.

About 20 minutes, bake the buns in the preheated oven until they are golden brown.

November 17, 2022

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Spicy Harissa Chicken Kebabs

Spicy Harissa Chicken Kebabs

Spicy Harissa Chicken Kebabs
Cook these delectable Spicy Harissa Chicken Kebabs in a Reynolds Wrap® Foil packet over vegetables for mouthwatering flavors!

Preheat the oven to 425 degrees F.

Whisk together the harissa honey and lemon juice in a bowl.

Add chicken and mix until coated.

Skewer the chicken evenly among 8 wooden skewers and set aside.

Mix together the squash zucchini onion mushrooms olive oil cumin and salt and pepper until completely combined.

Place a 1 1/2 to 2 feet long sheet of Reynolds Wrap Aluminum Foil on a table and place 1/4 of the vegetables in the center of the foil.

Place 2 chicken skewers on top of the vegetables.

Fold up the ends and then the outside of the foil to create a foil packet.

Repeat the process 3 more times and place the foil packets on a cookie sheet.

November 16, 2022

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Mediterranean Bento Box

Mediterranean Bento Box

Mediterranean Bento Box
A zesty mixture of cucumber, tomatoes, olives, and feta joins couscous, hummus, and pita chips in this easy bento box recipe!

In a bowl, combine the feta cheese, tomatoes, cucumber, olives, and salad dressing.

Stir to combine.

Stir.

Pita chips and couscous hummus should be served in bento boxes.

November 15, 2022

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Grilled Bacon-Wrapped Corn on the Cob

Grilled Bacon-Wrapped Corn on the Cob

Grilled Bacon-Wrapped Corn on the Cob
For a savory treat to serve at your next barbecue, corn ears are seasoned, wrapped in bacon, and grilled.

Preheat an outdoor grill for high heat.

Sprinkle each ear of corn with Cajun seasoning salt and pepper and wrap each ear with 2 slices of bacon covering the ear as completely as possible.

(A big ear might need 3 pieces of bacon.) Wrap the ears in aluminum foil twisting the ends tightly to seal.

November 14, 2022

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Cauliflower Mac-N-Cheese

Cauliflower Mac-N-Cheese

Cauliflower Mac-N-Cheese
The entire family will enjoy this quick and simple weeknight meal of homemade mac and cheese with cauliflower.

Large pot of lightly salted water should be brought to a boil.

Cook elbow macaroni in boiling water for 8 minutes, stirring occasionally, until fork-tender but still firm to the bite.

Drain.

Fill a saucepan with water until it is just below the bottom of the steamer insert.

Water is brought to a boil.

Add the cauliflower, cover, and steam for 5 to 6 minutes, or until fork-tender.

Blend or process the cauliflower until smooth in a blender or food processor.

Place a sizable saucepan over medium heat after spraying it with nonstick cooking spray.

Add flour and oil; stir continuously for 1 to 2 minutes, or until a thick paste forms.

Add milk; stir frequently for 3 to 4 minutes, or until mixture thickens.

November 13, 2022

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Fresh Strawberry Lemon Shortcake

Fresh Strawberry Lemon Shortcake

Fresh Strawberry Lemon Shortcake
Lemon zest and yogurt bring out the sweet flavors of this fresh strawberry shortcake.

Combine strawberries and 2 tablespoons sugar in a bowl; cover and refrigerate until ready to serve.

Preheat oven to 400 degrees F (200 degrees C).

Combine flour 2 tablespoons sugar baking powder and salt in a bowl.

Cut in butter with a knife or pastry blender until mixture resembles coarse crumbs.

Whisk milk egg yolk and 3/4 teaspoon lemon zest in another bowl; stir into crumb mixture until dough is moistened.

Turn dough out onto a lightly floured surface and knead 10 turns.

Divide dough in half; pat or roll out into a 3/4-inch thick round.

Transfer rounds to a baking sheet.

November 12, 2022

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Grandma’s Caramel Frosting

Grandma's Caramel Frosting

Grandma’s Caramel Frosting
This deliciously sweet caramel frosting with only 5 ingredients can be used to top white cake, spice cake, and many other types of cake.

Melt butter in a 2-quart saucepan over medium heat; stir in brown sugar.

Bring to a boil stirring constantly.

Cook until thickened about 1 minute.

Let cool for 5 minutes.

Whisk milk into the saucepan until mixture is smooth.

Beat 3 cups confectioners’ sugar and salt into the butter mixture with an electric mixer on low speed.

Add remaining confectioners’ sugar 1 cup at a time beating until smooth.

November 11, 2022

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