The nutty flavor of these hearty cookies comes from the abundance of whole grains and chocolate chips. They are ideal for bringing lunches.
Set oven to 350 degrees Fahrenheit (175 degrees C).
Use parchment paper to line baking sheets.
Mix together all-purpose flour, whole wheat pastry flour, and oats.
Salt, baking soda, and five-grain cereal combined in a bowl.
In a different big bowl, combine butter with white and brown sugar and stir until the mixture is creamy and smooth.
Eggs are thoroughly combined with creamed mixture after being beat with an electric mixer.
To create a dough, gradually incorporate dry ingredients into wet ingredients.
the dough with the chocolate chips.
Onto the prepared baking sheets, drop heaping teaspoonfuls of the batter, spacing the cookies about 2 inches apart.
Bake the cookies in the preheated oven for about 10 minutes, or until they are lightly browned.
ArnoldGreg January 7, 2024
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