Chourico Stew

Chourico Stew

Chourico Stew
A hearty winter stew uses chourico, a Portuguese smoked sausage, plus plenty of vegetables.

In a large pot, combine the water, chourico, potatoes, cabbage, carrots, onion, canned vegetables, parsley, garlic powder, salt, and red pepper.

Over high heat, bring to a simmer.

Then, lower the heat to medium-low, and simmer the soup for another 40 minutes or so, or until the vegetables are fork-tender.

Stir in cornstarch dissolved in water to thicken soup if it is too thin.

June 19, 2023

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