Gobbler Cobbler
Leftover turkey and veggies are paired with a biscuit-like topping in this savory, comforting cobbler that’s perfect for a cool evening.
Preheat the oven to 375 degrees F (190 degrees C).
Grease a 9×13-inch baking dish and line a sheet pan with aluminum foil.
Heat a large skillet over medium-high heat.
Cook and stir sausage in the hot skillet until browned and crumbly 5 to 7 minutes.
Transfer sausage to a plate and set aside reserving drippings in the skillet.
ArnoldGreg January 29, 2025
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