Greek Pizza

Greek Pizza

Greek Pizza
Feta, tomatoes, and spinach are featured on a flavorful, light pizza.

Preheat oven to 400 degrees F (200 degrees C).

If using a pizza stone place in oven to preheat.

Heat 1 tablespoon olive oil in a large skillet; cook and stir onion and garlic until tender about 5 minutes.

Add spinach and continue to cook and stir until all liquid has evaporated 5 to 7 minutes.

Remove from heat and season with basil lemon juice oregano and pepper.

Allow mixture to cool slightly.

Unroll pizza dough on preheated pizza stone or a large baking sheet and brush with remaining 1 tablespoon olive oil.

Spread spinach mixture over dough leaving a small border at the edge of the pizza crust.

Top with 1 cup mozzarella cheese.

July 13, 2023

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