Grilled Shrimp and Chicken Pasta
A wonderful dish of creamy shrimp and chicken pasta in a delectable wine sauce, stuffed with succulent grilled shrimp and chicken.
Mix together garlic powder poultry seasoning cayenne pepper white pepper and onion powder in a small bowl.
Divide spice mixture in half.
Melt butter over low heat in a small skillet.
Slowly stir in cream milk and 1/2 of the spice mixture.
Continue cooking over low heat stirring frequently until slightly reduced and thickened to desired sauce consistency.
Remove from heat and set aside.
Preheat a grill to high heat.
Meanwhile bring a large pot of lightly salted water to a boil.
Cook pasta in boiling water until al dente 8 to 10 minutes.
Drain and set aside.
ArnoldGreg January 8, 2025
Posted In: Uncategorized