Laurie’s Cheesy Tomato Pasta

Laurie's Cheesy Tomato Pasta

Laurie’s Cheesy Tomato Pasta
A creamy pasta dish with many different delicious flavors. Serve with garlic bread and a green salad, if desired.

Large pot of lightly salted water should be brought to a boil.

When the pasta is al dente, add it and cook for 8 to 10 minutes.

Drain and set aside.

Set oven to 350 degrees Fahrenheit (175 degrees C).

Mix well the pasta with the cream of mushroom soup, tomato soup, cheese, and kielbasa in a medium bowl.

Fill a 9×13-inch baking dish with the mixture.

30 minutes of preheated baking or until bubbly; serve

June 29, 2024

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