Loaded Vegetarian Quiche

Loaded Vegetarian Quiche

Loaded Vegetarian Quiche
This vegetable quiche recipe is a winner. The cheesy deep-dish pie is packed with onion, bell pepper, mushroom, zucchini, and tomato — color and flavor!

Preheat the oven to 400 degrees F (200 degrees C).

Bake pie crust in preheated oven until firm about 8 minutes.

Remove crust from the oven and set aside.

Reduce oven to 350 degrees F (175 degrees C).

Heat olive oil in a large skillet over medium heat.

Add onion bell pepper mushrooms and zucchini and cook stirring until softened 5 to 7 minutes.

Remove vegetables from skillet and set aside.

Sprinkle tomato slices with flour and basil; cook in the skillet over medium heat for 1 minute per side.

Set aside.

Whisk eggs milk salt and pepper together in a small bowl.

September 6, 2023

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