Nanny’s Newfoundland Tea Biscuits
Tea must always be served with light, delectable tea biscuits, a Newfoundland tradition.
Preheat oven to 350 degrees F (175 degrees C).
Grease 2 baking sheets.
Whisk flour and baking powder together in a bowl; stir in raisins.
Whisk milk and eggs together in a bowl.
Beat butter sugar and salt together in a bowl with an electric mixer until light and fluffy about 1 minute.
Beat egg mixture into butter mixture; stir in flour mixture until dough is just mixed.
Turn dough out onto a lightly floured surface and pat or roll out about 1-inch thick.
Cut dough with a biscuit cutter or juice glass; place biscuits onto the prepared baking sheets.
Bake in the preheated oven until golden brown about 10 minutes.
ArnoldGreg January 18, 2023
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