Pear and Sour Cherry Crisp

Pear and Sour Cherry Crisp
This tart and sweet pear and cherry crisp is a delicious combination. For company, it’s a simple dessert to prepare.

Preheat oven to 375 degrees F (190 degrees C).

Lightly grease a 2-quart baking dish.

Mix pears cherries cornstarch 2/3 cup sugar and almond extract in prepared baking dish.

Combine flour 1/3 cup sugar salt and nutmeg in a bowl; cut in butter with a knife or pastry blender until mixture resembles coarse crumbs.

Sprinkle flour mixture over fruit.

Bake in preheated oven until crust is golden about 1 hour.

ArnoldGreg June 12, 2025