Salmon Loaf

Salmon Loaf

Salmon Loaf
This is a simple and tasty salmon loaf recipe with just a few ingredients including salmon, crackers, milk, egg, and butter, baked together in a loaf.

Set the oven to 350 degrees Fahrenheit (175 degrees C).

In a mixing bowl, combine the salmon, milk, eggs, crushed crackers, melted butter, salt, and pepper.

Completely combine.

In a 9×5-inch loaf pan that has been lightly greased, press the salmon mixture.

45 minutes or until done, bake in the preheated oven.

December 22, 2022

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