Teriyaki Grilled Vegetables
This straightforward grilled side dish is a surefire hit thanks to a pre-made teriyaki glaze and a variety of fresh vegetables of your choice.
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Combine mushrooms onion zucchini yellow squash and bell peppers in a large bowl.
Add teriyaki garlic and ground pepper.
Toss to thoroughly coat vegetables with the sauce; be gentle with the onion to keep it intact.
Place vegetables on the grill and cook turning once until vegetables begin to soften 5 to 10 minutes.
ArnoldGreg April 15, 2023
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