Warm Brie and Pear Tartlets
Fill prepared mini tart shells with Brie cheese, pear, and thyme for a great sweet and savory party appetizer your guests will love.
Set oven to 400 degrees Fahrenheit (200 degrees C).
Use parchment paper to line a jelly roll pan.
Place the tart shells in a row on the prepared pan.
Each shell should have a piece of Brie cheese inside.
Each shell should contain some diced pears, a few thyme leaves, and honey.
Bake in a preheated oven for 12 to 15 minutes, or until cheese is melted and tarts are golden.
ArnoldGreg July 14, 2023
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