Butterscotch Apple Cookies
These cookies are amazing because butterscotch and apple go so well together.
Preheat oven to 350 degrees F (175 degrees C).
Lightly grease cookie sheets.
Mix together flour cinnamon baking soda and salt in medium bowl.
Beat brown sugar and 1/2 cup butter in large mixer bowl until creamy.
Beat in egg.
Gradually beat in flour mixture alternately with apple juice.
Stir in 1 1/2 cups butterscotch chips apple and 1/2 cup walnuts.
Drop by slightly rounded tablespoon onto lightly greased cookie sheets.
Bake for 10 to 12 minutes until lightly browned.
Let stand 2 minutes; cool on wire racks.
While the cookies cool make the butterscotch glaze: Melt remaining butterscotch chips and 2 tablespoons butter in small heavy saucepan over lowest possible heat.
ArnoldGreg December 16, 2022
Posted In: Uncategorized