Mango-Tajin Ice Pops
Flavored with lime and Tajin seasoning, these mango ice pops are a deliciously refreshing dessert.
6 lime slices should be cut.
Place two slices in the bottom of each ice pop mold after cutting each slice in half.
34 cup of the diced mango should be set aside.
Blend the remaining mango in a food processor.
Blend sugar, water, and the chile-lime seasoning until smooth.
Add the mango you set aside.
Distribute the mixture among the molds.
Overnight or for eight hours, freeze.
To release pops, submerge molds in ice water for 10 to 15 seconds.
ArnoldGreg January 15, 2024
Posted In: Uncategorized