Chocolate Hazelnut Rolls

Chocolate Hazelnut Rolls

Chocolate Hazelnut Rolls
These Nutella cinnamon rolls are a chocolate and hazelnut version of cinnamon rolls that will make all the chocolate-loving people in your life very happy.

Place the bread, milk, and sugar.

In a bread maker, combine 1/4 cup melted butter, egg, yeast, and salt; select the “dough” cycle, and then press Start.

Set oven to 375 degrees Fahrenheit (190 degrees C).

Line a 9×12-inch baking dish with parchment paper and grease it.

Punch down the dough and transfer it to a floured work surface.

Shape the dough into a broad rectangle.

Top the dough with 2 tablespoons of softened butter and chocolate-hazelnut spread.

On top of the chocolate layer, scatter hazelnuts.

Cut the log-shaped dough into 12 equal pieces after rolling the dough around the filling.

Rolls should be arranged in the prepared baking dish.

Bake in the preheated oven for about 25 minutes, or until the rolls are thoroughly cooked.

February 26, 2024

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