Lemon Poppy Seed Bundt Cake

Lemon Poppy Seed Bundt Cake
a quick, moist cake that is made from a mix. It is mixed with poppy seeds and baked in a Bundt pan.

For two hours, soak poppy seeds in milk.

Set oven to 350 degrees Fahrenheit (175 degrees C).

A 10″ Bundt pan should be greased and floured.

Combine cake mix and pudding mix in a big bowl.

Create a well in the middle, then add the water, oil, and eggs.

Beat until combined at low speed.

Beat for 4 minutes at medium speed after scraping.

Add the poppy seed mixture and blend.

Fill the pan with the batter.

A toothpick inserted into the center of the cake should come out clean after 60 minutes of baking in the preheated oven.

After 10 minutes, remove from pan and let cool completely on wire rack.

ArnoldGreg January 21, 2023