Maple Pecan Crisps
This is a light, crisp cookie that tastes just like sugary maple syrup. The aroma that will waft through your house while these are baking is almost as good as the taste!
Preheat oven to 375 degrees F (190 degrees C).
Cream the butter with the brown sugar and 3/4 cup of the white sugar.
Mix in the vanilla and maple extract and beat for 1 minute.
Beat in the egg until just blended.
Add the pecans mixing at low speed until the pecans are evenly distributed throughout the batter.
Add the flour and mix at medium speed until the flour is thoroughly incorporated.
ArnoldGreg July 22, 2023
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