Mini Fried Shrimp Spring Rolls
These mini fried shrimp spring rolls are addicting and sure to be the hit of the party. Serve with sweet chili sauce for dipping.
In a sizable skillet over medium-high heat, warm the sesame oil.
Cook for 2 minutes after adding the carrot and cabbage mixture in shreds.
Cook for 4 minutes after adding the soy sauce, shrimp, and green onions.
Hoisin sauce is added after the heat is turned off.
Allow to cool for five minutes.
Stir in bean sprouts.
ArnoldGreg March 5, 2024
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