Oreo Ice Cream
This is a super easy recipe for homemade Oreo ice cream that comes together in minutes and you don’t need an ice cream maker.
Break up 20 Oreo® cookies.
Save any leftover cookies for another use.
Using an electric mixer, beat cream in a chilled glass or metal bowl until stiff peaks form.
Condensed milk sugar, vanilla, and crushed Oreos® should be gently folded in without removing the whipped cream’s fluff.
Place into a freezer-safe container and freeze for at least four hours until firm.
ArnoldGreg November 29, 2022
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